⭐ SPECIALTY ITEMS
“Premium Ingredients for Unique Culinary Needs”
Discover our selection of specialty products sourced for quality and authenticity.
⭐ Wild-caught Salmon, Oak-smoked Sockeye
WILD-CAUGHT SOCKEYE SALMON is a flavorful and diet-friendly option. This nutrient-dense fish provides a wide range of essential vitamins and minerals. It is an excellent source of high-quality protein and omega-3 fatty acids. With its bold flavour and impressive nutritional profile, wild-caught sockeye salmon is a smart and delicious addition to any meal.
Country Of Origin: United Arab Emirates
Available In: 100 gm, 140 gm
Compound: Wild-caught Sockeye Salmon (Oncorhynchus Nerka) -Scaled Fish, Sea salt, Brown sugar, Natural Oak wood smoke
⭐ Mushroom Morel Extra Dry Jumbo 400 gm
Discover the unmatched aroma and gourmet quality of our Morel Extra Dry Jumbo Mushrooms, sourced from the Himalayan forest regions of India. Known as Gucchi, these wild morels are hand-picked and naturally sun-dried to preserve their rich flavor, intense aroma, and nutrient-packed composition. Each pack contains carefully selected jumbo-size whole morels, offering premium texture and exceptional culinary performance.
These morels are naturally rich in beneficial plant compounds, vitamins, and minerals. Their honeycomb structure absorbs flavors beautifully, making them ideal for luxury dishes, sauces, gravies, and speciality cuisine.
Country Of Origin: India
Available In: 400 gm
Compound:
Morel mushrooms naturally contain essential bioactive compounds, including:
Polysaccharides
Dietary fiber
Antioxidants (phenolic & flavonoid compounds)
B-complex vitamins & natural Vitamin D
Iron, potassium, copper, zinc, and phosphorus
Plant-based proteins and amino acids
Key Features:
Premium jumbo-size whole morels
Wild-harvested from the Himalayan regions of India
100% natural — no preservatives or additives
Deep earthy, nutty flavor with rich aroma
High in natural compounds: polysaccharides, antioxidants, vitamins, and minerals
Extra-dry finish ensures long shelf life and freshness
⭐ Silver Leaves Edible Po 150 Pcs
Our Edible Silver Leaves (Varak) are crafted with exceptional purity and traditional expertise to enhance the presentation of premium desserts, sweets, and gourmet dishes. Made in India using age-old artisanal techniques, each sheet is delicately hammered into ultra-thin edible silver foil, offering a luxurious finishing touch to any culinary creation.
Perfect for mithai shops, bakeries, hotels, and restaurant kitchens, these edible silver sheets elevate the visual appeal and add a refined, premium look to your products. This pack contains 150 carefully packed sheets, ensuring hygiene, easy handling, and long-lasting freshness.
Country Of Origin: India
Available In: 150 Pcs
Key Features:
Premium Food-Grade Silver Leaves (Varak)
Ultra-thin sheets prepared using traditional Indian craftsmanship
100% edible, safe, and compliant with food-grade standards
Ideal for sweets, chocolates, desserts, dry fruits, confectionery, and gourmet plating
Enhances visual appeal with a luxurious silver shine
Hygienically packed to prevent breakage and contamination
Suitable for home kitchens, professional bakeries, and HORECA sector
⭐ Pink Salmon Caviar
Harvested from wild pink salmon in pristine Pacific waters, this premium caviar is distinguished by its vibrant orange pearls, clean ocean aroma, and delicate, lightly brined flavour. Each roe grain delivers a gentle pop and smooth finish, making it a versatile choice for refined culinary applications. Carefully processed and frozen to preserve freshness, texture, and natural colour.
Naturally rich in essential nutrients, pink salmon caviar is a wholesome seafood delicacy. High in protein and omega-3 fatty acids, it supports heart and brain health while providing key vitamins and minerals. A nutrient-dense option for health-conscious consumers seeking indulgence without compromise.
Country Of Origin: Russia
Available In: 125 gm, 250 gm, 500 gm, 1 kg, 25 kg carton
Key Features:
Species: Pink Salmon (Oncorhynchus gorbuscha)
Origin: Wild-caught, Pacific waters
Grain Size: Medium
Colour: Bright orange
Processing: Lightly salted, frozen to preserve quality
Storage: Store at –18 °C or below
Sustainability: Wild-caught, traceable harvest
⭐ Wild Caught Red King Crab
Harvested from the icy northern seas, Red King Crab Clusters are a true expression of ocean luxury. Each cluster offers impressively meaty legs and claws, revealing delicate sweetness, rich juiciness, and a refined marine aroma. A centrepiece product designed to elevate seafood platters and fine dining experiences.
Packed with lean protein, essential omega-3 fatty acids, and minerals such as zinc and selenium, Red King Crab supports heart health, immunity, and overall wellness.
Country Of Origin: Russia
Available In: Bulk cartons / retail packs (on request)
Key Features:
Species: Red King Crab (Paralithodes camtschaticus)
Size: 3L, 5L
Origin: Wild-caught, Northern Pacific / Arctic waters
Processing: Cooked at sea, blast frozen
Form: Clusters
Glazing: Approx. 2-3%
Storage: –18°C or below
Shelf Life: 24 months from production
⭐ Wild Caught King Crab Salad
Light, delicate, and effortlessly refined, Red King Crab Salad Meat captures the soft elegance of king crab at its most versatile. Gently cooked and carefully prepared, its sweet, flaky texture blends seamlessly into fresh salads, cold starters, and gourmet creations.
Rich in protein, low in fat, and full of micronutrients, crab salad meat is an excellent option for health-conscious consumers seeking gourmet flavor.
Country Of Origin: Russia
Available In: Vacuum-packed / foodservice packs
Key Features:
Species: Red King Crab (Paralithodes camtschaticus)
Origin: Wild-caught, Northern Pacific / Arctic
Processing: Cooked, hand-picked, blast frozen
Form: Loose salad meat
Glazing: Minimal (approx. 3–5%)
Storage: –18°C or below
Shelf Life: 24 months
⭐ Wild Caught Northern “Magadan” Shrimps
Firm, sweet, and naturally refined, Wild-Caught Northern “Magadan” Shrimps are prized for their clean flavour, dense texture, and vibrant natural colour. Harvested from the cold, pristine waters of the Northern Pacific, these shrimps develop exceptional sweetness and bite, making them a premium choice for both simple preparations and gourmet cuisine.
Carefully cooked and individually quick frozen, Magadan shrimps retain their freshness, juiciness, and natural sea aroma, delivering consistent quality in every serving.
Naturally low in fat and rich in high-quality protein, Magadan shrimps are a nutritious seafood option. They are also a natural source of essential minerals and omega-3 fatty acids, supporting a balanced and health-conscious diet.
Country Of Origin: Russia
Available In: Bulk foodservice packs / retail-ready options
Key Features:
Species: Northern shrimp (Pandalus borealis)
Origin: Wild-caught, Northern Pacific (Magadan region)
Processing: Cooked frozen, IQF
Form: Whole shrimp (HOSO)
Glazing: Minimal (approx. 5-7%)
Storage: – 22 °C or below
Shelf Life: 12 months
⭐ Wild Caught AMA EBI Shrimps
Luxuriously sweet, firm, and visually striking, Wild-Caught Northern Deepwater AMA EBI Shrimps are renowned for their delicate sweetness, translucent flesh, and naturally vibrant red colour. Harvested from the icy, pristine waters of the Northern Pacific, these cold-water shrimps develop exceptional depth of flavour, making them highly prized in premium Japanese cuisine and gourmet seafood markets.
Carefully handled and individually quick frozen (IQF) to preserve natural juiciness, AMA EBI shrimps maintain outstanding freshness, a clean ocean aroma, and an elegant, tender bite. Their refined quality makes them ideal for sashimi-style and other raw presentations (upon specification and proper handling), as well as lightly cooked applications.
Naturally high in premium protein and low in fat, Ama Ebi shrimps offer excellent nutritional value. Rich in essential minerals and omega-3 fatty acids, they support a balanced diet while delivering exceptional gourmet taste.
Country Of Origin: Russia
Available In: Premium foodservice packs / retail-ready formats
Key Features:
Species: Ama Ebi (Pandalus borealis / Pandalus eous)
Origin: Wild-caught, Northern Pacific
Processing: Raw-frozen (sashimi grade), IQF
Form: Whole shrimp (HOSO)
Glazing: Minimal (approx. 3–5%)
Storage: –25 °C or below
Shelf Life: 12 months
⭐ Premium Wild Caught Pacific Scallops Fillet
Sustainably harvested from pristine Pacific waters, our wild-caught scallop fillets are prized for their delicate sweetness, ivory-white colour, and tender, succulent texture. Carefully processed and individually quick frozen to preserve freshness, each fillet delivers consistent quality and natural flavour. Designed for premium culinary applications, these scallops perform exceptionally well in both fine dining and high-volume foodservice environments.
Naturally high in protein, low in fat, and rich in omega-3, these scallops are a nutritious choice for health-conscious consumers without compromising on flavour or texture.
Country Of Origin: Russia
Available In: 5 kg per carton for bulk orders, 1 kg retail packs
Key Features:
Origin: Wild-caught, Northern Pacific / Arctic
Processing: Individually Quick Frozen (IQF) to lock in freshness and flavor
Form: Fillet
Glazing: Minimal (approx. 3–5%)
Storage: –18°C or below
Shelf Life: 24 months